Tuesday, April 22, 2014

My life in Food

The dish I choose to cook for this project was shrimp Alfredo, I choose this because since my family members have sworn off beef and chicken, we have been eating more and more seafood. its also my favorite dish.

the ingredients i used for this dish is

  1. garlic
  2. Alfredo sauce 
  3. linguine noodles
  4. shrimp
  5. salt, pepper, sazon, and other seasonings.
  • The first thing i did was start the sauce because it being out the jar, i had to fix it up so it wouldn't be that noticeable (my aunt would kill me for using jarred sauce). i started that with some garlic and seasonings.
  • Then put on the noodle to cook because knew the shrimp would only take about 8 minutes.
  • Towards the end of the noodles cooking i started marinating the shrimp in the seasonings and then when the noodles were finished, i started cooking the shrimp.




i added the last picture to show it was me :)

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1 comment:

  1. UnknownApril 27, 2014 at 5:46 AM

    Ashley, great write-up and documentation. The recipe is informal but all the details about your family swearing off meat and your aunt's opinion about store-bought sauce add life. Your story raises ethical issues about our role in over-taxing our supply chain (i.e. eating meat), and demonstrates the constant struggle to inject love and a stamp of our individuality into our industrialized instant food culture.
    (A)

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